“Authentic Indian style taste. Paav bhaji, Ganthiya and vadapaav was superb and delicious.”
Vadapav in Winnipeg
Vadapav — a spiced potato vada tucked into a soft pav bun — is one of the street-food favourites at Kathiyawadi Kitchen on Regent Ave West, Winnipeg. Choose Regular or Butter, from a 100% pure vegetarian kitchen.
About Our Vadapav
Vadapav (also written vada pav) began as Mumbai street food and is a favourite across Gujarat too. A spiced potato filling is coated in gram-flour batter and fried into a golden batata vada, then tucked into a soft pav bun with chutneys for a quick, filling snack.
We make Vadapav two ways, Regular and Butter, sold by the piece. It sits on our Street Food menu with Dabeli, Samosa, Samosa Chaat and Bhel, and it is one of the dishes guests mention in their Google reviews of Kathiyawadi Kitchen.
Pairs Well With
Make it a street-food meal with Dabeli or Samosa Chaat, add a side of Methi na Bhajiya, and take home a box of Jalebi. Everything is on our menu.
Order Vadapav in Winnipeg
Kathiyawadi Kitchen is open every day from 9:00 AM to 9:00 PM at Unit 12, 1600 Regent Ave West in east Winnipeg, serving Transcona, Elmwood, East Kildonan and the neighbourhoods around them. Dine in, take out, or order Vadapav online for pickup or delivery — or call (204) 414-4428 for bulk, catering and festival orders. Jain and Swaminarayan options are made without onion and garlic — just ask when you order. More from our Gujarati restaurant in Winnipeg.
Good to Know
On Our Menu:
- Vadapav (Regular) — 1 pc
- Vadapav (Butter) — 1 pc
- Street food: Dabeli, Samosa, Samosa Chaat, Bhel
Pure Veg Kitchen:
- 100% pure vegetarian restaurant
- Jain and Swaminarayan options (no onion, no garlic)
- Dine-in, takeout and delivery
- Bulk trays for weddings, functions and temple prasad
What Guests Say About Kathiyawadi Kitchen
“Food quality is unmatched to any Gujarati food restaurant. Certainly recommend to check out and enjoy the food.”
“Overall, such a lovely experience with great food and friendly service.”